Is Thai food considered Indian food?

What is Thai food classified as?

Although considered Asian cuisine, Thai food is actually the combination of both Eastern and Western influences, creating a perfect balance of sweet, sour, bitter, salty and spicy flavors that all work in harmony to make each dish as delicious as possible.

Is Thai food popular in India?

Thai cuisine is extremely popular in India. With an increase in travel and tourism, Indians have become more accepting of several international cuisines,” said Prashant Chaudhri, owner of Mumbai-based restaurant Chin Chin Chu.

Is Thai food similar to Indian?

Thai cuisine includes a version of the dish that bears little resemblance to Indian curry. In fact, Thai food uses coconut milk as a base to create curry, and it’s often combined with spices, shrimp, onion, and other flavorings.

Is Thai food similar to Chinese?

While some may see these two different cuisines as interchangeable, they’re completely different from one another with very little in common. Both Thai and Chinese foods make use of noodles and rice in their dishes, and that’s where their similarities begin and end.

Is Thai derived from Sanskrit?

Thai is the most spoken of over 60 languages of Thailand by both number of native and overall speakers. Over half of its vocabulary is derived from or borrowed from Pali, Sanskrit, Mon and Old Khmer. It is a tonal and analytic language, similar to Chinese and Vietnamese.

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What are Thailand people called?

noun. plural Thais or Thai a native or inhabitant of Thailand. the language of Thailand, sometimes classified as belonging to the Sino-Tibetan family. Also called: Siamese.

Why are there peanuts in Thai food?

Of all the Asian cuisines, Thai food is particularly peanut rich. The legumes are used for flavoring, thickening, and garnishing many dishes, such as pad thai rice noodles.

Why is there so much sugar in Thai food?

Most of Thai sugar consumption comes from green tea (13 teaspoons of sugar) and soft drinks (9 teaspoons), which contain a dangerously high amount of sugar content. Moreover, many popular dishes in Thailand often add extra free sugar.